This week hasn’t been out of the ordinary, and I don’t have any enlightened thinking like my post last week on Finding the much sought after work/life balance. So here’s a few bits and pieces from this week!
Cheat meal Extreme – Grilled chicken, pulled pork and smoked cheese in a brioche bun – called the Cluck Oink Burger from Oakleys in Skipton.
Another very sweaty Zumba session – and because the instructor is recovering from a cold, I led half of the routines #Proud !!!
Last Sunday’s tea looks sinful but is actually saintly! “Vegetable” pasta bake with courgette, asparagus, broccoli tips, broad beans and soy beans with fresh pesto and some smoked cheddar, topped with 2 slices of parma ham.
I’m very grateful to live in my little part of the world, for many reasons, but they include the beautiful routes that I get to run around. This week I ran through Skipton Woods and along Skipton Castle walls. My pictures REALLY don’t do the views justice!
Homemade Turkey Burgers, y’all!
I forgot the courgette so these were straight up turkey breast mince with sesame seeds, fresh red chili and fresh thyme. I served them with sauteed vegetables (carrot, red pepper, asparagus and broccoli tips) and new potatoes.
This weekend is a bank holiday in the UK which means no work on Monday, whoop whoop! So, I’m taking advantage and will do a 10k on Sunday morning and then lots of active fun with the toddler!
Happy weekend folks! xoxo